Made from steamed buns stuffed with salad and delicious savoury fillings
Maru Ramen only uses our house-made broth, a product of hours of capturing the flavor from our classic whole chicken broth with extreme heat. All our ramen is topped with Maru signature toppings: our house-made pork belly chashu, a soy-cured hard-boiled egg, toasted sesame seeds, vegetables, and fresh scallions
Bul-Go-Gi (marinated grilled beef/pork/tofu), literally meaning "fire" and "meat", this well know Korean dish is one where thinly sliced meat (or cubed tofu) is marinated in a sweet and savory sauce and cooked on a hot iron skillet. Served with purple rice and salad
We offer delivery and takeout for this restaurant.
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